EDITOR’S NOTE: Rick Ludescher, dean of academic programs, has served as Master of Ceremonies of the SEBS Convocation since 2012. Following a one-year sabbatical, Rick will return to full-time teaching as a professor in the Department of Food Science, where he began as an assistant professor in 1988. This is my last Convocation as […]
Students
Peggy Policastro (GSNB’93,’15) Receives the 2018 Rutgers University Supervisor of the Year Award
Supervisor: n.- a person who oversees a person or activity. Although this may formally explain Peggy Policastro’s role as director of the IFNH Student Ambassador program, it only brushes the surface of what she really does. This past spring during National Student Employment Week, Peggy Policastro, nutritionist for Rutgers Dining Services and the director of […]
2018 SEBS Convocation Remarks by Class Representative James Duffy
Editor’s Note: James Duffy (SEBS ’18) is an Ecology, Evolution, and Natural Resources major, and a double minor in Environmental Policy and Environmental Geomatics. Fellow students, faculty members, family, and friends. Welcome! We are finally done. As your student speaker, I find myself in an odd position. As a graduation speaker, convention says I should […]
2018 SEBS Convocation Remarks by Executive Dean Bob Goodman
Good morning! I extend my congratulations and warmest best wishes to our graduates. I also want to express my thanks to friends and family who have supported your student scholars through their careers and life-building experiences here at Rutgers New Brunswick and its School of Environmental and Biological Sciences. All of you have reached a […]
2018 George H. Cook Scholars Granted their Honors Cords
On April 13, 55 George H. Cook Scholars, along with five students from the University of Sao Paulo, Brazil, presented their senior thesis in the Cook Student Center. The scholars program is directed by Malcolm Watford, professor in the Department of Nutritional Sciences, while Janice Geiger serves as the administrative assistant. In order to be […]
Rutgers food students place third in College Bowl
Nelson Marques, Nicole Savio and Michelle Lo – Department of Food Science
Sawali Navare adn Regina O’Brien – Graduate Program in Food Science at School of Graduate Studies
Rutgers Food Science Student Team Places Third in Regional 2018 College Bowl
A team of food science students from Rutgers won third place at the College Bowl competition hosted by the Institute of Food Technologists’ Student Association (IFTSA) at its North Atlantic Area meeting held March 23-25 at McGill University in Montreal, Quebec, Canada. An annual event, College Bowl is a trivia-based competition focusing on all aspects […]
A Celebration of Excellence 2018
On April 23, faculty, staff and students attended the 25th annual Celebration of Excellence for the School of Environmental and Biological Sciences and the New Jersey Agricultural Experiment Station held at Neilson Dining Hall. According to executive dean Bob Goodman, this signature event acknowledges contributions that meet carefully-considered criteria, including creativity, original work and ideas, […]
Rutgers Gardens hosts Lettuce Festival featuring superfood "Scarlet Lettuce"
Csanad Gurdon – Department of Plant Biology
Rachel Weston – Rutgers Gardens
Final Dismount for Graduating Mounted Patrol Officer Jaclyn Bird (SEBS ’18)
By Leena Roy (SEBS ’19) Reprinted from Rutgers University Equine Science Quarterly, Spring 2018 Ever since a young age, Jaclyn Bird has always been outside riding horses. Growing up in West Deptford, NJ, she followed in her older sister’s footsteps and began riding when she was eight years old. Although it was an activity for […]
