In the HBO hit series, The Last of Us, a global pandemic fueled by a mutated Cordyceps fungus turns people into zombies – a scenario seemingly realistic to anyone who watched nature documentaries under quarantine. While Cordyceps is a real fungus that affects insects, famously seen parasitizing ants in BBC’s Planet Earth hijacking their brains […]
Thomas Molnar (CC’00; GSNB’06): Alumnus, Faculty, Star Plant Breeder
Cook College alumnus Thomas Molnar came to Rutgers University in the 90s, graduating with a bachelor’s degree in plant science in 2000, then a Ph.D. in plant biology in 2006. Now an associate professor of plant biology at SEBS, Molnar has cultivated a reputation for innovative research of hazelnut trees. Ferrero Group, the famed Italian […]
Elizabeth Coogan’s Inspiring Journey from Student to Turfgrass Management at Rutgers
Her office in Room 107 at the NJAES Office of Continuing Professional Education at Rutgers University seems exactly where Elizabeth Coogan (SEBS’17 Plant Science) belongs. Sure, it’s right next to the copier, which is convenient. But it’s more about where Coogan has spent much of her life in this industry, starting as a student assisting […]
Senior Story: Stephanie Welsh (SEBS ‘22), RU Crew Coxswain Achieves Excellence in Plant Science
Stephanie Welsh discovered and fostered her love for plants from a young age in her family’s garden and as a 4-H member in her home state of Maryland. She maintained that passion as a plant biology major at Rutgers School of Environmental and Biological Sciences (SEBS), following the horticulture and turfgrass industry track, completing a […]
