Two semesters of experiential learning in Rutgers' food packaging laboratory helped Daniel Burd transform classroom knowledge into award-winning research with real-world applications for the food industry. When Daniel Burd first arrived at Rutgers … Read More »
Featured Stories
Solid GEMS Celebrates 40 Years of Building Confidence, Community and Excellence in STEM
Four decades after its first summer program, the SEBS Educational Opportunity Fund’s Solid GEMS program continues to prepare students to succeed in science while building a community that extends well beyond graduation Summer 2026 marked a … Read More »
Second Annual Summer School on Sustainability Governance at Rutgers
Week-long program brought together researchers working on ocean and fisheries governance, energy justice, Indigenous land rights, food systems, and climate policy from institutions across the United States and the globe From August 24 to 28, the … Read More »
