Olaf Jensen’s research on Mongolian fisheries has shed light on the effects of climate change, and opened a world of opportunity for students. Faculty Perspective: Olaf Jensen, Department of Marine and Coastal Sciences What initially attracted Olaf Jensen to Mongolia was its population of a unique fish called taimen. It’s the largest species of trout […]
International
Mukund Karwe Elected a Fellow of the International Academy of Food Science and Technology
Mukund Karwe, professor of food science, was elected a fellow of the International Academy of Food Science and Technology (IAFoST)—one of 20 new fellows and two from the U.S.—to be inducted during the 19th World Food Congress held in Mumbai, India, from October 23-27. The academy is a statutory component of the International Union of Food […]
Recent Visiting Fulbright Scholar at Rutgers Fulfills Dream of STEM Education for Girls in Nigeria
Fresh from a successful Fulbright Senior Scholar sojourn at Rutgers that ended in July this year, Folasade M. Olajuyigbe returned to her native Nigeria to fulfill a dream. Through her non-profit, Women’s Dignity Initiative Inc. (WDII), launched during her Fulbright program at Rutgers, Olajuyigbe presented the organization’s first scholarship awards to six high school girls in […]
Scientists Call for Microbial “Noah’s Ark” to Protect Global Health
A Rutgers University–New Brunswick-led team of researchers is calling for the creation of a global microbiota vault to protect the long-term health of humanity. Such a Noah’s Ark of beneficial germs would be gathered from human populations whose microbiomes are uncompromised by antibiotics, processed diets and other ill effects of modern society, which have contributed […]
Landscape Architecture Student Sophia Trinidad (SEBS ’19) Participates in Summer 2018 Design/Build Sweden: Creating Home Amidst Displacement
Sophia Trinidad, a senior in the Landscape Architecture program at the Rutgers School of Environmental and Biological Sciences participated in a summer abroad program offered through the University of Washington, Seattle for a design/build project in Sweden. The program was in collaboration with HDK-Steneby, a design and crafts school located in Dals Långed, 170 km […]
A look at Rutgers University Department of Agriculture’s impact
Robert Goodman – School of Environmental and Biological Sciences
Brian Schilling – Rutgers Cooperative Extension
New Jersey 4-H Members Attend International Leadership for Life Conference in Ireland
Last month, 11 New Jersey 4-H members attended the 2018 International Leadership for Life Conference, which was hosted by Foróige at the National University of Ireland, commonly known as Maynooth University. Foróige is a youth development organization in Ireland that was formed in 1952 and is based on the 4-H youth development program mode. Now […]
Renowned Rutgers Marine Scientist J. Frederick Grassle, Whose Pioneering Work Helped Unlock the Ocean’s Mysteries, Dies
Built a program of excellence in research, education and community service in marine and coastal sciences at university J. Frederick Grassle, a celebrated oceanographer who founded Rutgers Institute of Marine and Coastal Sciences, passed away on July 6. As the founding director of the institute in 1989, Grassle was instrumental in establishing the university as […]
Empowering Small-Scale Local Entrepreneurs in Nicaragua
EDITOR’S NOTE: Robin Brumfield, Rutgers specialist in farm management and professor in the Department of Agricultural and Food Resource Economics, writes about her experience in Nicaragua as part of a two-week training program for local residents. In April, I found myself telling indigenous women of the Pinos Fabrettinos Cooperative in San Jose de Cusmapa, […]
Rutgers Receives $27 Million to Help Revitalize Agriculture in Greece
Robert M. Goodman – School of Environmental and Biological Sciences
