Rutgers University has been awarded $335,261 for “NJ Leaves No Bite Behind,” a two-year, state-funded project focused on educational interventions to reduce food waste in schools. Rutgers will pilot this first-of-its-kind environmental education curriculum for K-12 in two schools in Ocean and Passaic counties to assess an interdisciplinary, experiential program focused on sustainable food habits […]
Bred for Flavor, NJAES Researchers Release New Rutgers D’Light Strawberry
It’s been over 15 years in the making, but the team that launched the Rutgers Scarlet strawberry in 2015, has just released their second strawberry cultivar, Rutgers D’Light. Derived from plant biology professor emeritus Gojko Jelenkovic’s 30 years of testing hundreds of varieties to develop a better tasting strawberry, the Rutgers D’Light is coming to […]
New Jersey 4-H – Committed to Social Justice
For more than 100 years, 4‑H has been the nation’s leading youth organization welcoming young people of all beliefs and backgrounds. The New Jersey 4‑H Youth Development Program offers everyone in grades K–13, the opportunity to explore countless opportunities in science, arts, foods, outdoor adventure, and more, learning leadership, citizenship and life skills. Access, equity, […]
New Jersey 4-H Celebrates Earth Day 2022
Earth Day is celebrated every April 22 and according to EarthDay.org “Now is the time for the unstoppable courage to preserve and protect our health, our families, and our livelihoods.” In honor of this important day several county 4-H programs have planned a variety of activities. Monmouth County On April 23 Monmouth County Parks celebrates […]
New Jersey Food Democracy Collaborative Urges Food System Action in Two New Reports
The New Jersey Food Democracy Collaborative (NJFDC), a statewide policy network of which Rutgers Cooperative Extension (RCE) is a part, has released two companion reports on the future of New Jersey’s food system. The reports, “NJ Roadmap for Food System Resilience” and “The New Jersey Food System in a Nutshell,” are based on public input. […]
Rutgers Efforts to Improve Health Outcomes in Salem County as We Observe World Health Day
As the World Health Organization (WHO) celebrates World Health Day on April 7, one of the questions it asks is, “Are we able to reimagine a world where clean air, water and food are available to all?” Rutgers Department of Family and Community Health Sciences (FCHS), a unit of Rutgers Cooperative Extension (RCE), is driven […]
Rutgers Culture of Health School Program Launches in-Person Component in Edison School District
The Rutgers Culture of Health School Program (RCHSP), which was established with a $100,000 grant from the The Horizon Foundation for New Jersey, was launched in the Edison Township Public Schools in February this year. A community outreach initiative under the New Jersey Institute for Food, Nutrition, and Health, RCHSP fosters and promotes lifestyles centered around […]
New Jersey Youth Attend National 4-H Agri-Science Summit
Twenty-eight teens represented the New Jersey 4-H Youth Development Program at the National 4-H Agri-Science Youth Summit held in Washington D.C. in March. The purpose of the summit was to provide youth with an opportunity to learn about and develop an understanding of the critical role of agricultural science innovation in addressing world food issues. […]
New sessions announced for RCE Urban Gardening Webinar Series
Cecilia Diaz, Claudia Urdanivia – Rutgers Cooperative Extention, 4-H
N.J. youth attend National 4-H Agri-Science summit
Claudia Urdanivia.- 4-H
