Rutgers School of Environmental and Biological Sciences (SEBS) recently welcomed students from the prestigious Governor’s STEM Scholars program for an immersive day of scientific exploration and sustainability-focused learning. The program was hosted at the Ludwig Global Village Living Learning Center and featured a full day of activities focused on the United Nations Sustainable Development Goals. The […]
Faculty
Ocean Currents Act Like Underwater Highways, Delivering Food to Antarctic Wildlife
In Antarctica’s frigid waters, tiny shrimp-like creatures called krill are the foundation of the entire ocean food web, feeding everything from penguins to whales. But how do these krill—and the microscopic plants they eat—end up in the right place at the right time? A new study reveals that ocean currents act like invisible highways, concentrating […]
Scientists Meet in Cape Town to Plan Future Climate Intervention Research
Scientists around the world are studying different ways we might respond to climate change, including controversial approaches called solar radiation modification (SRM), which aims to reflect some of the sun’s energy back to space to cool the Earth. To better understand how these approaches might work, researchers need to run complex computer simulations using climate […]
In a World First, Autonomous Robot Glider to Circle the Globe in Historic Ocean Mission
Guided by the rhythms of the sea and the promise of discovery, Teledyne Marine and Rutgers University set Redwing, an autonomous underwater vehicle, on its journey on Friday, Oct. 10, leading to its launch into the Atlantic Ocean off the coast of Martha’s Vineyard in Massachusetts. The launch marked the beginning of a five-year mission […]
Abbey Isaac SEBS’25 Helps Transfer Students Navigate the Journey to Rutgers
Transferring to Rutgers University from a New Jersey community college is a common and successful pathway for many students, aided by statewide articulation agreements that are designed to streamline the process. Abbey Isaac SEBS’25 has made that transition and feels she has a lot to offer other students contemplating that transfer journey. Right out of […]
Keeping Oyster and Clam Farms Safe from Disease
A new study in Aquaculture looked at how tiny oysters and clams (called seed) can carry diseases when moved between hatcheries and farms. The authors wanted to find out which life stages are most at risk, and how careful water treatment can help protect both farmed and wild shellfish. David Bushek, an affiliate of the […]
What Bees Can Tell Us About Conservation and Land Use
A new study has challenged a long-held belief in ecology: that a bee’s body size determines how far it travels and, in turn, how much land around it matters. The authors of the study, published in Ecography, tested this idea—called the “mobility hypothesis”—by analyzing 84 species of wild bees across 165 sites in the northeastern […]
Rutgers Cooperative Extension Presents Dynamic Program on Risk Management for Farm Businesses
Agricultural agents from Rutgers Cooperative Extension (RCE) of Cape May, Essex and Somerset counties have joined forces to offer a program, called “Networks to Reduce Risk: Annie’s Project Builds Viable Farms in Urban and Rural NJ.” “Farm viability is an annual concern raised by the agricultural community in New Jersey, and farm business management assistance […]
RCEI Scholars Discuss Challenges to EPA’s Endangerment Finding and Rapid Responses by the Scientific Community
On September 29, the Rutgers Climate and Energy Institute (RCEI), in collaboration with the Department of Human Ecology, hosted a forum at which Rutgers experts discussed recent U.S. government-led efforts to repeal greenhouse gas regulations in the United States and the scientific community’s rapid responses to these efforts. The forum featured RCEI affiliates, William Hallman, Distinguished […]
New Arctic Bacteria Could Help Us Understand Climate Change’s Impact on Carbon Release
In a recent study published in ISME Communications, researchers discovered five brand-new species of cold-loving bacteria in the Arctic tundra of northern Finland. Lee Kerkhof, professor in the Department of Marine and Coastal Sciences, and Max Häggblom, Distinguished Professor in the Department of Biochemistry and Microbiology—both affiliates of the Rutgers Climate and Energy Institute—are co-authors on […]
