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On November 10, 2023 the Rutgers Center for Lipid Research (RCLR) held its 8th annual symposium under the theme, “The fat-soluble vitamins strike back.” The symposium, which was held at the New Jersey Institute for Food, Nutrition, and Health on the Rutgers–New Brunswick campus, was attended by more than 100 participants. The annual event drew […]
Nutritional Sciences
Tracy Anthony Receives Prestigious Senior Investigator Award from the American Society for Nutrition and the ASN Foundation
Tracy Anthony, professor in the Department of Nutritional Sciences, was awarded the Osborn and Mendel Senior Investigator Award by the American Society for Nutrition (ASN) and the ASN Foundation recognized the nutrition field’s top researcher, clinicians and educators during ASN’s annual flagship meeting on July 23. “I am very honored to receive this prestigious Senior […]
There May Be Good News About the Oceans in a Globally Warmed World
Rutgers-led study suggests ongoing oxygen loss from the seas due to climate change may reverse in the future An analysis of oxygen levels in Earth’s oceans may provide some rare, good news about the health of the seas in a future, globally warmed world. A Rutgers-led study published in Nature analyzing ocean sediment shows that ocean oxygen levels in […]
Gift of $1.25 Million for Rutgers Nutrition Student Scholarships Honors Vitamin Industry Pioneer
By Debbie Meyers Entrepreneur Carl DeSantis’s gift pays tribute to the legacy of his lifelong friend and business partner E. Gerald “Jerry” Kay. Carl DeSantis began his entrepreneurial journey in the 1970s by running his home-based, mail order vitamin and herbal supplement company out of his garage in Florida. Meanwhile, up in New Jersey, after […]
For Type 2 Diabetics Who Exercise, Some Approaches Are Better Than Others
Rutgers researchers conclude that the timing and type of workout is critical for optimal effects An analysis on the positive effects of exercise on blood sugar levels in people with Type 2 diabetes shows that while all exercise helps, certain activities – and their timing – are extremely good for people’s health. The study, published in The American […]
The NExT Big Thing Program – Sarcopenia and Obesity: A Tale of Two Conditions
Since 2022, the Center for Human Nutrition, Exercise, and Metabolism (NExT) at the New Jersey Institute for Food, Nutrition, and Health (IFNH) has offered a unique opportunity for students and researchers to learn about the latest advances in fields as diverse as how nutrients and exercise impact body composition in health and in diseases and […]
Judith Storch Recognized as Fellow of the American Society for Biochemistry and Molecular Biology
Judith Storch, Distinguished Professor in the Department of Nutritional Sciences, was named a 2023 Fellow of the American Society for Biochemistry and Molecular Biology (ASBMB) in recognition of “outstanding commitment to the ASBMB through participation in the society in addition to accomplishments in research, education, mentorship, diversity and inclusion, advocacy, and service to the scientific community.” […]
Rutgers Partners With New Jersey Schools to Develop Historic Climate Change Curriculum
Experts from the university to launch series of workshops in collaboration with teachers throughout the state Rutgers will play a central role in New Jersey’s historic move to become the first state in the nation to teach all public school students – from K-12 – about climate change across all subjects. Experts in climate science, […]
Senior Story: Alessandra Sommer (SEBS’23), First-Generation Student, Aims Higher
Alessandra Sommer (SEBS’23, Nutritional Sciences, with a Dietetics option) had her sights set on getting certification as a nutritionist so she enrolled at Union College to get her associate’s degree and then finding work immediately. She performed so well in organic chemistry that her professor at Union College urged her to aim higher and pursue […]
In Bid to Make Child Cancer Treatments Safer, Scientists Find Possible Warning Signs of Severe Reaction
Rutgers researchers show importance of low vitamin A levels as harbinger of adverse event Scientists seeking a way to eliminate an adverse reaction to treatments for acute lymphocytic leukemia, a common childhood cancer, have found what they believe to be an early warning indicator. Mouse studies conducted by Rutgers researchers as part of a larger […]
