A study by Rutgers University-New Brunswick researchers has shown that military veterans with post-traumatic stress disorder (PTSD), who participated in a program caring for horses, experienced an improved mental outlook and easing of symptoms. Reporting results of the study in the journal Frontiers in Psychiatry, researchers said the insights could open the door to a new approach in […]
SEBS
Rutgers Awarded $250,000 USDA NIFA Grant to Prepare Students for Vet School
The U.S. Department of Agriculture (USDA) continues to make strides to diversify the agricultural workforce, and the Rutgers Department of Animal Sciences continues to answer the call. Just over a year after being awarded funding through the NextGen grant for the Animal Science Discovery Program, Aparna Zama, undergraduate program director, has secured a five-year $250,000 […]
Cows and Solar Panels? In a New Jersey First, Project Melds Farming with Electricity Generation
Rutgers-New Brunswick inaugurates state-of-the-art agrivoltaics research and demonstration project for simultaneous production of food and solar energy Federal, state and university officials are inaugurating a research and demonstration project at Rutgers University-New Brunswick with the purpose of advancing a technology that could produce renewable energy while making farms more sustainable. The New Brunswick project, part […]
Distinguished Professor Elisabeth Sikes Elected an AGU Fellow
Elisabeth Sikes, Distinguished Professor in the Department of Marine and Coasts Sciences, was elected as an AGU Fellow, joining a select group of 54 individuals in the 2024 Class of Fellows. AGU, the world’s largest Earth and space science association, bestows this honor annually to a select number of individuals who have made exceptional contributions. […]
Rutgers Researchers Help Redefine Core Microbiome, Opening New Chapter in Precision Health
A collaborative study introduces a new model for the set of gut microbes found in humans Researchers at Rutgers University-New Brunswick, along with international collaborators, have introduced a novel method for identifying the crucial set of gut microbes commonly found in humans and essential for health. The researchers, whose study was published in Cell, said […]
Rutgers Awarded $1.1 Million NSF Grant to Support Researchers in Advancing the Societal Impacts of Research
Rutgers Associate Professor and 4-H Youth Development STEM Agent Janice McDonnell is a collaborating partner of the Center for Advancing Research Impact in Society (ARIS) who was awarded $1.1 million of a $9.1 million grant from the National Science Foundation (NSF) to build capacity in supporting research impact. While researchers around the world are working to […]
Richard P. Moses, M.D. – From SEBS EOF Scholar to U.S. Navy Anesthesiologist
Richard P. Moses, a 2012 graduate of Rutgers University, has achieved remarkable success since his time as an undergraduate in the School of Environmental and Biological Sciences (SEBS) Educational Opportunity Fund (EOF) program. After earning a degree in Biological Sciences, with honors, Richard went on to graduate from Pennsylvania State College of Medicine in May […]
Nutritional Sciences Department Unveils New Teaching Kitchen
The Department of Nutritional Sciences unveiled a new teaching kitchen on September 11 as part of a state-of-the-art culinary foods lab that is designed to support exciting new courses and serving more undergraduates. A novel bread ribbon-cutting for the new teaching kitchen drew students and faculty to the second-floor culinary foods lab in Davison Hall […]
Plant Biology Professor Andrea Gallavotti Awarded $1 Million NSF Grant for Maize Research
Andrea Gallavotti, professor in the Department of Plant Biology, has been awarded a grant worth $1,088,678 from the National Science Foundation (NSF) for the project, “Collaborative Research: PlantTransform: Morphogenic-based mechanisms of maize regeneration.” Gallavotti, who is attached to the Waksman Institute of Microbiology, is the principal investigator of the three-year project, for the period Jan […]
Pizza, Pasta-Making Videos Make Rutgers Student a Social Media Star
Family recipes, specialty pies and 2.3 million followers With videos that feature deft in-the-air pizza dough twists and charming patter with family members, all at her parents’ New Jersey restaurant and home, Rutgers University-New Brunswick sophomore Julia Molinari has emerged this year as a social media sensation with several video series, including Let’s Make a Pizza that […]