Faculty from SEBS and NJAES gathered on Rutgers’ Cook Campus in January to kick off a dialogue that the SEBS Office of Research hopes will lead to an increase in the high-quality, cross-disciplinary research at Rutgers that often significantly impacts the state and our society, at large. The in-person event was the kickoff of the […]
Faculty
Scientists Prove Shellfish Can Be Farmed Far From Shore
Rutgers researchers have made a discovery that could change the future of seafood farming in New Jersey. A study led by marine scientist Daphne Munroe has shown that Atlantic surfclams can be successfully farmed in the open ocean. Her research, published in the North American Journal of Aquaculture, proves that offshore aquaculture is not only possible but promising. This […]
Distinguished Professor George Carman Honored as ‘Crucial Gatekeeper’ of Lipid Metabolism
George Carman, Board of Governors Professor of Food Science, Distinguished Professor and founding director of the Rutgers Center for Lipid Research at the New Jersey Institute for Food, Nutrition, and Health, first met Herbert Tabor at an American Society for Biochemistry and Molecular Biology (ASBMB) meeting in 1992. When Carman became an associate editor with the Journal of […]
Rutgers Showcases Research and Expertise at 2026 Northeast Agricultural Expo
Rutgers New Jersey Agricultural Experiment Station (NJAES) played a leading role in shaping the 2026 Northeast Agricultural Expo (formerly the New Jersey Agricultural Convention and Trade Show), held January 21–23 at Harrah’s Resort and Waterfront Conference Center in Atlantic City. In remarks to the delegates, NJAES Executive Director Laura Lawson expressed appreciation to Secretary of […]
DMCS Faculty Corday Selden Honored with Oceanography Society Early Career Award
Corday Selden, assistant professor in the Department of Marine and Coastal Sciences at Rutgers University–New Brunswick, has been selected to receive The Oceanography Society (TOS) Early Career Award. The honor recognizes outstanding early-career research contributions, leadership in ocean sciences, and exceptional promise for future impact in oceanography. Selden will be recognized at the TOS Honors […]
Scientists Document Fight Against Basil Disease in New Video Series
In laboratories and greenhouses at Rutgers University-New Brunswick – alongside collaborators at the University of Massachusetts Amherst, University of Florida and Bar-Ilan University – scientists are advancing plant breeding innovations to protect one of the world’s most widely used herbs: basil. Now, supported by a $3.2 million grant from the U.S. Department of Agriculture’s National […]
Cultivating Global Impact: Distinguished Professor Carl Pray Retires After 40 Years of Scholarship and Service
Effective January 1, Carl Pray, Distinguished Professor in the Department of Agricultural, Food, and Resource Economics, retired from Rutgers University, concluding a remarkable 40-year career defined by scholarship, global engagement and service for the greater good. A member of the faculty since 1986, Pray made pathbreaking contributions to agricultural science and technology policy, with research […]
The Next Generation of Ocean Explorers Chart 2026 Expedition
Long before leaving port, Rutgers oceanographers Joe Gradone and Corday Selden are focused on packing crates of sensors, autonomous underwater gliders and instruments—some “as delicate as a potato chip”—for a mission to probe one of the ocean’s most elusive processes. In August 2026, the pair will lead a 28-day expedition aboard the state-of-the-art R/V Falkor […]
New Documentary Captures the Perspectives of Scientists as Rising Sea Levels Threaten the Rutgers University Marine Field Station
Marine scientists in Tuckerton, N.J., are witnessing firsthand how rising ocean waters will one day permanently shut down their research station. The researchers share their thoughts on eventually losing this critical hub of marine and coastal research in Marine Field Station: The Retreat, a 10-minute documentary made by a Rutgers University-New Brunswick professor and his production crew […]
Marine Geoscientists Link Warming with Ancient Ocean ‘Salty Blob’
In a groundbreaking study of ancient ocean geochemistry, a Rutgers researcher and a former Rutgers graduate student have found evidence that the end of the latest ice age some 18,000 years ago, a period of rapid planetary warming, coincided with the emergence of salty water that had been trapped in the deep ocean. The findings, published […]
