U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) recently announced an investment of more than $5 million to support projects that impact diet, nutrition and chronic disease prevention. The Rutgers project, “People, Plants, and The Planet: A Multi-Method Study to Develop, Implement & Evaluate a Food & Climate Change Intervention to […]
Feature-Length Documentary Chronicles the Work of Rutgers Researchers Martin Blaser and Maria Gloria Dominguez-Bello
When Rutgers’ microbiologists Martin Blaser and Maria Gloria Dominguez-Bello (professor in the Department of Biochemistry and Microbiology) visited China in December 2017, the influence of their research was clear from the people they met. Across the country, doctors were exploring how to modify practices to control obesity and to treat children with autism with techniques […]
Doctoral Student Lara Brindisi Featured in ASHS Graduate Student Spotlight
The American Society for Horticultural Science (ASHS) promotes national and international interest in scientific research and education in all branches of horticulture. Comprised of thousands of members worldwide, ASHS represents a broad cross-section of the horticultural community – scientists, educators, students, landscape and turf managers, government, extension agents and industry professionals. Its members focus on […]
SEBS Assistant Professor Harini Sampath Awarded $1.9 Million NIH Grant Focused on Lipid Research
Heart disease is the primary cause of death in both men and women in the United States. In fact, about 1 in 4 deaths in the U.S. is attributed to heart disease, and management of this condition costs the U.S. almost $400 billion annually. According to the Centers for Disease Control and Prevention, coronary artery disease […]
JC NERR and Rutgers Aid in Collaborative Research Consortium Project to Manage the Barnegat and Great Bays
The Jacques Cousteau National Estuarine Research Reserve (JC NERR) and several partners were awarded a grant to implement the newly-established New Jersey Consortium for Resilient Communities. JC NERR is managed by Rutgers NJAES, in partnership with the National Oceanic and Atmospheric Administration. The project, “Barnegat Bay and Great Bays Resilience Observing Network: Tracking the Changing […]
The Legacy of Campbell Soup’s Tomato Breeding Program
How the canned food company helped the Garden State become synonymous with luscious red tomatoes. Reprinted with permission from Modern Farmer. By Jeff Quattrone What comes to mind when you think of Campbell Soup? You might picture cans of tomato soup or perhaps an iconic Andy Warhol print of them. You probably don’t think much […]
NJHKI Celebrates National Nutrition Month® With Community Outreach Programs
By Faith Qualshie, program coordinator, NJ Healthy Kids Initiative (NJHKI), Institute for Food, Nutrition, and Health New Jersey Healthy Kids Initiative (NJHKI), in collaboration with the Rutgers New Jersey Institute for Food, Nutrition, and Health, and the Child Health Institute of New Jersey, is focused on improving child health by conducting evidence-based research, education, and […]
Rutgers Interdisciplinary Pilot Project Connects High School Youth to University Science
A unique, cross-school collaborative pilot project, funded by Rutgers Center for Agricultural Food Ecosystems (RUCAFE) in the New Jersey Institute for Food Nutrition and Health, provides high school youth from diaspora communities the opportunity to co-create original science-based video stories with Rutgers researchers. The project, titled FAME (Food, Agriculture and Marine Ecosystems) is based on […]
Announcement: SEBS Associate Professor Siobain Duffy Appointed DEENR Chair
Announcement by Laura J. Lawson, Interim Executive Dean of the School of Environmental and Biological Sciences and Interim Executive Director of the New Jersey Agricultural Experiment Station. Dear colleagues, I am pleased to announce the appointment of associate professor Siobain Duffy as the new chair of the Department of Ecology, Evolution, and Natural Resources (DEENR) […]
Maslo Lab Combines Expertise to Research Snake Fungal Disease
Morgan Mark (SEBS’22), Tyler Christensen (Ph.D. Candidate) and Bobby Kwait (Ph.D. Candidate)—all members of assistant professor Brooke Maslo’s lab—were recently awarded funding from the Association of Reptile and Amphibian Veterinarians (ARAV) for their project examining the seasonal dynamics of snake fungal disease in free-ranging eastern copperheads. Snake fungal disease (SFD) is a recently discovered fungal pathogen, Ophidiomyces […]
