Passion Puddle has served as the center of countless Ag Field Days, now Rutgers Day, and graduation ceremonies for generations of students on the Cook College campus. The lawn surrounding this beloved pond provides a relaxing place to study, relax, or people-watch on many a warm spring or fall afternoon. It is, quite simply, the […]
Rutgers Gardens Receives Generous Donation from Shake Shack North Brunswick
On January 11, Shake Shack opened its North Brunswick location and designated $1 from every sandwich sold on opening day to support nearby Rutgers Gardens, the 180-acre botanic garden of Rutgers University. Shake Shack reached out to Rutgers Gardens to partner in the grand opening of its new location in North Brunswick – its 19th […]
Distinguished Professor Lily Young Receives Daniel Gorenstein Memorial Award
Lily Young, a Distinguished Professor of Environmental Microbiology at Rutgers University–New Brunswick, received the Daniel Gorenstein Memorial Award for outstanding scholarly achievement and exceptional service. Young – a Board of Governors Professor who is a faculty member of the Department of Environmental Sciences at the School of Environmental and Biological Sciences (SEBS) – has conducted research as […]
Virginia Zrebiec (CC’76) Still Enthusiastic About Learning at Rutgers Almost 50 Years Later
Virginia Zrebiec is as enthusiastic about learning as when she was an undergraduate at Rutgers several decades ago. A plant science major, who graduated with a bachelor’s degree in 1976 from Cook College she is once again an engaged member of the student body on the George H. Cook campus. Virginia, who returns to Rutgers […]
Science-in-Action Storytelling Highlights Impact of Rutgers Research on Communities at SEBS Event for Alumni and Friends
Have you ever wondered what steps Rutgers science teams take to understand and solve complex environmental challenges? Rutgers alumni and friends were treated to a screening of original short science-in-action stories featuring SEBS scientists on November 28 at the New Jersey Institute for Food, Nutrition, and Health. This event gave 160 audience members a front-row […]
Rutgers Debuts New Creative Expression and the Environment Minor
Rutgers University has debuted a new minor in creative expression and the environment in the Fall 2023 semester. The interdisciplinary minor helps students learn about the environment and sustainability, as well as react to these issues through the arts and humanities lens. This minor is open to students from the Mason Gross School of the Arts, […]
4-H STEM Ambassadors Participate in Sustainability Summit ‘23 at Rutgers
New Jersey 4-H STEM Ambassadors joined faculty at Rutgers University for the 2023 Climate Sustainability Summit on November 10th, a day of learning, discovery, collaboration and action. The summit, which was attended by 25 youth from New Jersey’s biggest cities, addressed the importance of being sustainable and fulfilling the needs of current generations without compromising […]
Announcement: Congratulations to our 2023 Excellence Award Winners
Announcement by Laura Lawson, Executive Dean, SEBS Dear Colleagues, It is my pleasure to share the results of the 2023 Excellence Awards. Each award recognizes outstanding work conducted by our colleagues within the School of Environmental and Biological Sciences and the New Jersey Agricultural Experiment Station. These awards spotlight individuals and teams whose creativity, innovation, […]
Rutgers Mental Health Resources That Will Help You Finish Strong This Semester
As the semester comes to an end and winter quickly approaches, everyone may start feeling hints of the dreaded “winter blues.” Midterms may have just ended, but final exams are a few weeks away. The polarity between excitement for winter break and stress over final exams is stark, and the decreased sunlight and colder weather […]
Associate Professor Barry Jesse Retires After Nearly 38 Years at Rutgers
Barry Jesse, associate professor in the Department of Animal Science, will retire on January 1, 2024, after close to four decades of teaching and research at Rutgers. Jesse earned a bachelor’s and a master’s degree for the University of Illinois in 1975 and 1977, respectively, and a doctoral degree from the Institute of Nutrition and […]