The “Earth Day, Every Day” webinar series, produced by Rutgers Cooperative Extension, concluded on June 3. This popular series focused on the role that natural elements (air, earth, fire, water, spirit, and wildlife) play in natural resource management and what the public can do to help. The series included newsworthy topics, including offshore wind development, […]
New Jersey Food System Dashboard Launched
New Jersey residents now have a one-stop source for information on different aspects of the state’s food system, thanks to a new tool designed to build capacity in community non-profits, municipal departments and grassroots organizations to support data-driven decision-making, increased grant funding and tracking of outcomes. By improving accessibility and transparency of important data relating […]
Cook Community Alumni Association Celebrates Distinguished Alumni at Annual Awards Event
By Amanda Dougherty CC’08, GSED’09 CCAA Co-president On April 28, the day after Ag Field Day at Rutgers Day, alumni again gathered on the George H. Cook campus, this time to honor some of their own. The Cook Community Alumni Association Distinguished Alumni Awards have been awarded for almost 50 years. Starting in 1976, the George […]
RUCOOL Staff Lead Multi-Institutional Workshop on Oceanographic Data Literacy
Members of Rutgers University Center for Ocean Observing Leadership (RUCOOL) hosted a data literacy workshop in Wilmington, North Carolina on June 2-5. Led in part by Janice McDonnell and Sage Lichtenwalner, the workshop involved nearly 50 professors from across the country learning about each other’s experiences teaching at various institutions, including community colleges, primarily undergraduate […]
Rutgers Ecologist Helps Develop Novel Habitats to Aid Proliferation of Bees
Novel structures designed to aid the proliferation of wild, native bees – key pollinators for the food supply Rutgers ecologist Kimberly Russell is the lead researcher on an unusual project that, if successful, will soon allow her to share the idea throughout New Jersey and beyond: the installation of “bee bunkers” and “bee hotels” in […]
Rutgers Global Grant Awardee Jack Harris Develops Study Abroad Course on Scottish Sustainability
From June 2- 20, Jack Harris, an assistant teaching professor and Program Director in Sustainability in the Department of Human Ecology, is in Scotland meeting with academic and community partners, thanks to a Rutgers Global Grant to develop a study abroad program on “Scottish Sustainability.” The 3-credit, 3-week course, to be launched in June […]
Rutgers Research Shows Inhaled Nanoparticles Pose Potential Adverse Health Risks
Common household products containing nanoparticles – grains of engineered material so miniscule they are invisible to the eye – could be contributing to a new form of indoor air pollution, according to a Rutgers study. In a study published in the journal Science of the Total Environment, a team of Rutgers researchers found people walking through […]
NJ Climate Change Corps Makes the Connection Between Food Waste and Climate Change
Rutgers Cooperative Extension Food Waste Team has successfully partnered with New Jersey schools since 2018 to implement strategies that reduce the amount of food waste generated by school cafeterias. The Food Waste Team has also piloted curricula in schools that teach students the importance of reducing food waste. In 2020, New Jersey became the first state in […]
Announcement: Kathleen Cullinen is the new FCHS Educator in Ocean County
Announcement by Sara Elnakib, chair of the Department of Family and Community Health Sciences. Please welcome Kathleen Cullinen, Ph.D., RDN, joins the Rutgers Cooperative Extension as a Family and Community Health Sciences Educator for Ocean County. Cullinen will be part of the Healthy Aging efforts within Rutgers Cooperative Extension, supporting education, outreach, and scholarship in […]
Rutgers Haskin Lab Postdoc Collaborates with NOAA Fisheries on Atlantic Surfclam Research
Laura Steeves, postdoctoral researcher at the Haskin Shellfish Research Laboratory, collaborates with NOAA Fisheries to understand how a species important to New Jersey will respond to changing ocean conditions. “The Atlantic surfclam is a shellfish species recognized for their large shells that wash up on beaches along the east coast of the United States. I’ve been […]