Each year, Rutgers Cooperative Extension, a unit of the New Jersey Agricultural Experiment Station (NJAES), honors faculty and staff for their outstanding work and outreach through their programs and support. The winners for 2014 received their awards at the Rutgers Cooperative Extension Annual Conference at the Cook Campus Center in New Brunswick on October 20. […]
Dept. of Agricultural, Food and Resource Economics Celebrates 100th Anniversary
One day after an on-campus event celebrating the 150th anniversary of Rutgers’ designation as New Jersey’s land grant institution, an important component of that institution – the Department of Agricultural, Food, and Resource Economics – marked its founding exactly fifty years later, in 1914. The department’s centennial event, held on November 6th in the Cook […]
Kendrin Dyitt and Amy Rowe Receive Rutgers Cooperative Extension Diversity Awards for 2014
Each year, Rutgers Cooperative Extension, a unit of the New Jersey Agricultural Experiment Station (NJAES), honors faculty and staff for their outstanding work and outreach through their programs and support. The winners for 2014 received their awards at the Rutgers Cooperative Extension Annual Conference at the Cook Campus Center in New Brunswick on October 20. […]
Magical Mud, Microbes and Methane
The Revolutionary War had ended and attention now turned to other issues. Debate ensued over the origin of the mysterious marsh blue flame, Will-o’-the-Wisp, which lured unsuspecting travelers to a boggy death near Rocky Hill. George Washington and Thomas Paine argued the origin was a flammable gas. In an experiment on November 5th, 1783, from […]
Faculty, Staff and Volunteers Receive Rutgers Cooperative Extension Excellence Awards for 2014
Each year, Rutgers Cooperative Extension, a unit of the New Jersey Agricultural Experiment Station (NJAES), honors faculty and staff for their outstanding work and outreach through their programs and support. The winners for 2014 received their awards at the Rutgers Cooperative Extension Annual Conference at the Cook Campus Center in New Brunswick on October 20. […]
Better Process Control School at Rutgers: A Tip for Making Processed Foods Safer
Rutgers Office of Continuing Professional Education (OCPE) offers a series of courses for food manufacturing and R&D professionals in food science, product development and food safety. In this video, Professor Don Schaffner offers a tip on preventing microbial contamination that is offered in the Better Process Control School. See a listing of OCPE’s upcoming food […]
Miss Harmon Receives Rutgers Cooperative Extension Equal Opportunity Award for 2014
Each year, Rutgers Cooperative Extension, a unit of the New Jersey Agricultural Experiment Station (NJAES), honors faculty and staff for their outstanding work and outreach through their programs and support. The winners for 2014 received their awards at the Rutgers Cooperative Extension Annual Conference at the Cook Campus Center in New Brunswick on October 20. […]
Rutgers Students Pioneer Role as On-Campus Nutrition Ambassadors
Once college students are immersed in a university dining environment with what seems like endless food options, they may not come up with the best selections. The Rutgers Healthy Dining Team are student ambassadors for the Institute of Food, Nutrition and Health (IFNH) that encourage healthy eating in their peers. Read more from the Robert […]
Rutgers scientists aren’t NJ’s only experts on cranberries: Meet the young “Cranbassadors”
What happens when you have an engaged scientist and an agriculturally-minded teacher and you put them together in a parent-teacher conference? The Cranbassadors program is the brainchild of NJAES Extension Specialist in Plant Pathology Peter Oudemans and Mullica Township teacher Barbara Rheault who wanted to connect students to the local agriculture of the Pinelands. Student […]
Salem County Agent Dave Lee Receives Two 2014 Rutgers Cooperative Extension Awards
Each year, Rutgers Cooperative Extension (RCE), a unit of the New Jersey Agricultural Experiment Station (NJAES), honors faculty and staff for their outstanding work and outreach through their programs and support. The winners for 2014 received their awards at the Rutgers Cooperative Extension Annual Conference at the Cook Campus Center in New Brunswick on October […]
