Donald Schaffner – Department of Food Science
The Unexpected Health Benefits of Gardening
By Jennifer Shukaitis, assistant professor/educator, Department of Family & Community Health Sciences. Summer has arrived in New Jersey, and with it, the longer, sunnier days that can inspire people to (literally!) dig in and garden. This year, gardening may be an especially beneficial activity as people emerge and recover from any negative experiences or feelings […]
New Jersey 4-H Animal Art Show Winners Announced
4-H members from throughout the state took part in the first ever, New Jersey 4-H Animal Art Contest held virtually in April and May. All entries were animal related and were organized into five categories – 1) Dog, 2) Equine, 3) Livestock (beef, dairy, goats, sheep, and swine), 5) Small Animals (rabbits, gerbils, hamsters, guinea […]
Symbiotic bacteria in root cells may be key to producing better crops
James White – Department of Plant Biology
C-Section Babies Miss Out on Mom’s ‘Microbiome,’ But Treatment Can Change That
Gloria Dominguez-Bello – Department of Biochemistry and Microbiology
FCHS launches new website promoting safe food preservation
Daryl Minch – Department of Family and Community Health Sciences
Union County Residents Invited to Rain Garden Project
Rutgers Water Resources Program – Rutgers Cooperative Extension
Will Geoengineering Kill Us Or Save Us?
Alan Robock – Department of Environmental Sciences
Mielle Organics paving the way for Black-owned, women-led haircare brands
Rutgers Office of Continuing Professional Education
Keshia Knight Pulliam Named Mielle Organics’ Global Education Ambassador
Rutgers Office of Continuing Professional Education
