Thomas Grothues – Department of Marine and Coastal Sciences
Fisheries/Aquaculture
Don’t Call it a Comeback: How The Barnegat Oyster Collective Reversed Extinction
Rutgers University
JC NERR, Rutgers partners developing resilience checklist for N.J.’s commercial fisheries
Jacques Cousteau National Estuarine Research Reserve, Rutgers Cooperative Extension, Rutgers Haskin Shellfish Research Laboratory, Rutgers Walton Center for Remote Sensing and Spatial Analysis
Offshore Wind Farms Expected to Reduce Clam Fishery Revenue
An important East Coast shellfish industry is projected to suffer revenue losses as offshore wind energy develops along the U.S. Northeast and Mid-Atlantic coasts, according to two Rutgers studies. The studies, which appear in the ICES Journal of Marine Science (here and here), examined how offshore wind farms planned for the eastern United States could disrupt fishing […]
Offshore wind farms expected to reduce clam fishery revenue, study finds
Daphne Munroe – Department of Marine and Coastal Sciences; Haskin Shellfish Research Laboratory.
Ocean warming will scramble fish species diversity, Rutgers study says
Malin Pinsky – Department of Ecology, Evolution and Natural Resources
Climate change could significantly impact commercial fishing, Rutgers study says
Malin Pinsky – Department of Ecology, Evolution and Natural Resources
Cod and chips could soon be off the menu! Popular fish will become less common and harder to catch amid rising sea temperatures caused by climate change, study warns
Malin Pinsky – Department of Ecology, Evolution and Natural Resources
The “Fishadelphia” Program from Alumna Talia Young: High School Students Bring Seafood to Low-Income Consumers
Talia Young GSNB’16 (Ecology and Evolution) started the “Fishadelphia” program in 2018 after earning her doctoral degree in Ecology with former Rutgers marine and coastal sciences professor Olaf Jensen. Currently, Young is a visiting assistant professor at Haverford College in the environmental sciences program. This article has been excerpted from High School Students Bring […]
Collaboration at the N.J. Aquaculture Innovation Center
Michael De Luca – Aquaculture Innovation Center; David Bushek – Hasking Shellfish Research Laboratory
