Julius Nelson – New Jersey Oyster Investigation Laboratory
Rutgers Food Innovation Center gives businesses a boost
Peggy Brennan-Tonetta – Food Innovation Center
BioBlitz by citizen scientists uncovers 177 species living at Elmwood Cemetery in North Brunswick
Michele Bakacs – Middlesex County EARTH Center-Rutgers Cooperative Extension
Pesticides in vegetables and fruit? What has the most, and what has the least?
Diane Larson – Rutgers Cooperative Extension
NJ 4-H Food Truck Festival to park in Lambertville on June 29
New Jersey 4-H
Rutgers and NJDEP Underground Storage Tank Training Goes Online
Over the past year, the New Jersey Department of Environmental Protection and Rutgers Office of Continuing Professional Education joined forces to provide training for operators to prevent, detect and correct leaking underground storage tanks. Together, they’ve hosted more than 40 classes in half a dozen locations across New Jersey to train as many as 2,200 operators […]
‘Horror Show:’ 200+ Ticks Found On Dog In Monmouth County Park
Dina Fonseca – Center for Vector Biology
Gnocchi, Reimagined: Wooller Wants Sexy Things to Happen on the Pasta Shelf
Stories from the Rutgers Food Innovation Center Sure, the package says “Product of Italy” but Nocca gnocchi is definitely an American product. CEO Nicholas Wooller spent a decade in the Italian packaged goods industry, exporting products to be rebranded in private label in American grocers. Nocca isn’t one of those rebranded products. “The idea of […]
N.J.’s first organics waste summit coming to Rutgers
Serpil Guran – Rutgers EcoComplex
A rare but deadly tick-borne disease has appeared in N.J. Here’s what you need to know.
Alvaro Toledo – Center for Vector Biology
