Kenneth M. Karamichael – Rutgers Office of Continuing Professional Education
Mielle Organics paving the way for Black-owned, women-led haircare brands
Rutgers Office of Continuing Professional Education
Keshia Knight Pulliam Named Mielle Organics’ Global Education Ambassador
Rutgers Office of Continuing Professional Education
Simply Good Jars CEO appears on ‘Shark Tank’
Nolan Lewin – Food Innovation Center
Philly’s Simply Good Jars CEO to Appear on New ‘Shark Tank’ Episode
Rutgers Food Innovation Center
From birria tacos to fufu, here are the latest TikTok food trends — but will they stick around?
Nolan Lewin – Rutgers Food Innovation Center
Israeli food manufacturer Tnuva to collaborate with Rutgers’ Food Innovation Center
Nolan Lewis – Food Innovation Center
This Tangy-Sweet Drink Is Made From Avocado Pits
Food Innovation Center at Rutgers University
Heirzoom Bakery Fennome Hungarian Pastries – a Little Bite of Luxury… Comfort, Nostalgia and Love
Diane Holtaway – Food Innovation Center
Food Entrepreneur: From concept to commercialization
Sheetal Bahirat – Food Innovation Center