Registered Dietitian, Jenna Deinzer completed both her B.S. in Nutritional Sciences as well as her dietetic internship at Rutgers University, crediting mentor Peggy Policastro, director of the Culinary Health Program at the Rutgers Institute for Food, Nutrition and Health (IFNH), and others for the valuable lessons she learned and her current success. EatRight, an affiliate […]
Graduate Student Success in the Department of Plant Biology
At the recent annual meeting of The American Society of Agronomy (ASA), the Crop Science Society of America (CSSA), and the Soil Science Society of America (SSSA) hosted thousands of scientists, professionals, educators, and students from around the world at their annual international meeting. This year’s theme was ‘Communication and Public Engagement for Healthy People and […]
New Agreement Creates a Seamless Pathway to Rutgers for Dietetics Students at Middlesex College
Transferring to Rutgers University–New Brunswick just got even easier for Middlesex College dietetics students, thanks to a new articulation agreement between the college’s Hospitality, Culinary Arts and Dietetics Department and Rutgers’ Department of Nutritional Sciences, which is in the School of Environmental and Biological Sciences (SEBS). Under the agreement announced Wednesday, June 22, students who […]
