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A new study in Aquaculture looked at how tiny oysters and clams (called seed) can carry diseases when moved between hatcheries and farms. The authors wanted to find out which life stages are most at risk, and how careful water treatment can help protect both farmed and wild shellfish. David Bushek, an affiliate of the […]
Marine and Coastal Sciences
New Arctic Bacteria Could Help Us Understand Climate Change’s Impact on Carbon Release
In a recent study published in ISME Communications, researchers discovered five brand-new species of cold-loving bacteria in the Arctic tundra of northern Finland. Lee Kerkhof, professor in the Department of Marine and Coastal Sciences, and Max Häggblom, Distinguished Professor in the Department of Biochemistry and Microbiology—both affiliates of the Rutgers Climate and Energy Institute—are co-authors on […]
Researchers Track How Iron Deficiency Disrupts Photosynthesis in Crucial Ocean Algae
The next time you breathe, consider this: photosynthesis of algae, powered by iron dust in the ocean, made it possible. Now, a new Rutgers University study published in the Proceedings of the National Academy of Sciences pulls back the curtain on this vital process. Iron is a critical micronutrient for marine phytoplankton, the microscopic algae that form the foundation […]
ARIS Research Fellowship Convenes at Rutgers for Kick-off of Yearlong Program
The inaugural Center for Advancing Research Impact in Society (ARIS) Research Fellowship cohort convened at Rutgers University’s University Inn and Conference Center to kick off their journey, welcomed by Susan Renoe, Executive Director of ARIS and Associate Vice Chancellor for Research Development & Strategic Partnerships, University of Missouri, and Janice McDonnell, ARIS co-Principal Investigator and […]
Can Saving Fish and Whales Help Fight Climate Change?
A new study in Global Biogeochemical Cycles explores whether protecting ocean animals like fish, whales, and other marine life could help slow climate change. The authors reviewed current science to see how these animals store and move carbon in the ocean—a process that could help keep carbon out of the atmosphere. Grace Saba, an affiliate […]
NJ Youth Share Solutions to Combat Climate Change Effects in Their Own Communities
Why is climate change talked about so much but yet so little? When will people start to take this issue seriously? What is being done to reduce the effect of climate change? What small things can we do every day to prevent the increase of climate change? These are the questions New Jersey youth were […]
RUCOOL Researchers Find Decades of Warming and Salinity Changes in the Caribbean Sea
A new study led by Rutgers researchers reports long-term warming and shifts in salinity in the Caribbean Through‑Flow (CTF), a major ocean current that connects the tropics to the North Atlantic. The findings, published in Nature Scientific Reports, suggest that ongoing changes in this region may play a role in influencing broader ocean and climate […]
Clams Grew Slower in Warmer Ancient Seas, Study Finds
A new study reveals that warmer oceans thousands of years ago slowed the growth of an important clam species in the Adriatic Sea—giving us a glimpse into how marine life might react to future climate change. Fiorella Prada, assistant professor in the Department of Marine and Coastal Sciences and affiliate of the Rutgers Climate and Energy […]
Rutgers Professor Kay Bidle Selected as an ARIS Inaugural 2025 Research Fellow
Kay Bidle, professor in the Department of Marine and Coastal Sciences (DMCS), has been selected for the Center for Advancing Research Impact in Society’s ARIS inaugural 2025 Research Fellowship. Created to support notable researchers who are equally invested in their research and its impacts, the ARIS Research Fellowship focuses on how researchers can increase their capacity to […]
Rising Seas, Salty Rivers: A Growing Threat to Our Water Supplies
As the planet warms, salt is sneaking into the places we least expect it—our rivers. A new study warns that salt contamination of drinking water in tidal rivers is becoming a serious and global problem. Robert Chant, professor in the Department of Marine and Coastal Sciences and affiliate of the Rutgers Climate and Energy Institute, […]
