The first class of farmers in the Rutgers Beginner Farmer Training Program (RU Ready to Farm), which was launched in 2021 with a USDA-NIFA grant, reached an exciting milestone this summer when participants began harvesting and distributing weekly consumer supported agriculture (CSA) farm shares to customers. CSA supports New Jersey farmers and provides customers with […]
Commercial Agriculture
Celebrating National Blueberry Month
Cesar Rodriguez-Saon, Peter Oudemans, William Sciarappa – Rutgers Cooperative Extension
The Secrets Behind the Deliciousness of NJ Summer Tomatoes
Peter J. Nitzsche – Rutgers’ Clifford E. & Melda C. Snyder Research and Extension Farm
US food prices rise: Farmers are not reaping the benefit
Richard Vanvranken – Rutgers Cooperative Extension
RU Ready to Farm beginner farmers successfully harvest
William Hlubik – Rutgers Cooperative Extension
New Rutgers D’Light Strawberry
Peter Nitzsche, William Hlubik – Rutgers Cooperative Extension
South Jersey farmers say Americans need to start buying local produce or they won’t survive
Michelle Infante-Casella, Rutgers Cooperative Extension of Gloucester County
NJ researchers have created a brand-new fruit just for chocolate lovers
Gojko Jelenkovic, Department of Plant Biology
Bill Hlubik, Rutgers Cooperative Extension of Middlesex County
Animal Sciences alumni return to network with students
Department of Animal Sciences
How Farm Markets Can Use Tech but Keep the Charm
Rick VanVranken, Rutgers Cooperative Extension of Atlantic County
