Richard Alomar – Rutgers Office of Urban Extension and Engagement
Award-winning Film Highlights Rutgers Efforts to Protect Basil
James Simon – Dept. of Plant Biology; Andy Wyenandt – Rutgers Cooperative Extension
Solutions readied to confront watershed’s new challenges
Rutgers Cooperative Extension Water Resources Progra
Could this be the winter without snow for the Jersey Shore?
David Robinson – New Jersey State Climatologist
Why are there so many germs in the kitchen?
Donald Schaffner – Department of Food Science
The Germiest Place In Your Kitchen Isn’t Your Bin And We’re Shook
Donald Schaffner – Department of Food Safety
OPINION: Here’s a great way to teach kids about climate change: Start with the food they eat
Sara Elnakib and Jennifer Shukaitis – Family and Community Health Sciences, Rutgers Cooperative Extension
Inaugural Rutgers Shellfish Research Symposium
Michael DeLuca – Aquaculture Innovation Center; Michael Acquafredda – Dept. of Marine and Coastal Sciences
Spice rack revealed as germiest place in the kitchen – and it’s more likely to get you sick than the bin lid
Donald Schaffner – Department of Food Science
The surprising kitchen hazards that are putting your health at risk
Donald Schaffner – Department of Food Science
