The National Strength and Conditioning Association Foundation announced that David Sanders has been named a recipient of the NSCA’s Challenge Scholarship for 2017. Sanders was selected by the NSCA Foundation Scholarship Committee after a thorough evaluation process of all applicants. This program awards $1,500 to NSCA members seeking either an undergraduate or graduate degree in […]
Delegation from Yunnan Agricultural University Visits SEBS
A delegation from Yunnan Agricultural University visited the Cook campus on July 10, hosted by Rutgers Centers for Global Advancement and International Affairs and SEBS International Programs. Associate professor Xenia Morin, program director of SEBS Agriculture and Food Systems major, led the delegation on a tour of the New Jersey Institute for Food, Nutrition, and […]
Shawn Arent is the 2017 William J. Kraemer Outstanding Sport Scientist of the Year
The National Strength and Conditioning Association (NSCA) proudly announced their selection of Shawn Arent as the 27th recipient of the William J. Kraemer Outstanding Sport Scientist of the Year award. Arent is the director of the Center for Health and Human Performance at Rutgers Institute for Food, Nutrition and Health (IFNH), associate professor in the […]
What’s in Bloom at the IFNH Meadow?
The meadow at IFNH has burst into color and will continue to change and evolve as spring passes into summer and then into fall. The meadow and border gardens serve as a living classroom for Landscape Architecture students who have designed, planted, maintain and continue to study this beautiful place. Take […]
Gut Reaction
According to the Centers for Disease Control and Prevention (CDC), more than one-third of American adults are obese and about 17 percent of kids are obese—that’s about 12.7 million children and adolescents nationwide. Further, as of the CDC’s last count in 2016, more than 29 million Americans are living with diabetes, and a whopping 86 […]
