David A. Robinson – New Jersey state climatologist
Anthony Broccoli – Department of Environmental Sciences
Dina Fonseca – Center for Vector Biology
Changing climate imperils global food and water supplies, new U.N. study finds
Pamela McElwee – Department of Human Ecology
Frozen fruits and vegetables can carry foodborne illnesses. Here’s how to avoid them.
Donald Schaffner – Department of Food Sciences; Center for Advanced Food Technology
‘A floodier future’: Scientists say records will be broken
Robert Kopp – Institute of Earth, Ocean and Atmospheric Sciences
The tick population is booming. Is climate change to blame? And will tick-borne diseases increase?
Dylan Simpson – Graduate Student – Department of Entomology
The Energy 202: Study renews debate about a radical climate solution – geoengineering
Alan Robock – Department of Environmental Sciences
The Energy 202: House Science Committee turns new leaf on climate change with Democrats in charge
Robert Kopp – Institute of Earth, Ocean and Atmospheric Sciences
Trump always dismisses climate change when it’s cold. Not so fast, experts say.
Jennifer Francis – Department of Marine and Coastal Sciences
How you (and your finances) can survive the federal shutdown
Barbara O’Neill – Rutgers Cooperative Extension
There’s a huge and hidden migration in North America — of dragonflies
Michael May – Department of Entomology
