Ximing Guo – Department of Marine and Coastal Sciences
Archives for June 2019
Climate Change Threatens Commercial Fishers from Maine to North Carolina
Malin Pinsky – Department of Ecology, Evolution, and Natural Resources
An 8-year-old boy is believed to be the third shark attack victim in North Carolina this month
Malin Pinsky – Department of Ecology, Evolution, and Natural Resources
Warming Waters in Western Tropical Pacific May Affect West Antarctic Ice Sheet
Rutgers study finds weather patterns that may influence global sea-level rise Warming waters in the western tropical Pacific Ocean have significantly increased thunderstorms and rainfall, which may affect the stability of the West Antarctic Ice Sheet and global sea-level rise, according to a Rutgers University–New Brunswick study. Since the mid-1990s, West Antarctica – a massive ice […]
BioBlitz by citizen scientists uncovers 177 species living at Elmwood Cemetery in North Brunswick
Michele Bakacs – Middlesex County EARTH Center-Rutgers Cooperative Extension
Rutgers Food Innovation Center gives businesses a boost
Peggy Brennan-Tonetta – Food Innovation Center
Along with oysters, N.J. has its share of bobcats too; plus other historical tidbits
Julius Nelson – New Jersey Oyster Investigation Laboratory
One Planet: Mass extinction and climate change
Pamela McElwee – Department of Human Ecology
Warming Waters in Western Pacific May Increase Thunderstorms, Rainfall, Rutgers Study
Kyle Clem – Institute of Earth, Ocean and Atmospheric Sciences
Food and Beverage Manufacturers of All Sizes Find Support and Solutions at the Rutgers Food Innovation Center
For nearly two decades, entrepreneurs developing plant-based meat alternatives, gluten-free breads, functional beverages and many ethnic specialties have leveraged resources at the Rutgers Food Innovation Center to grow their businesses. Startups considering a move to the Rutgers Food Innovation Center can now apply for rent support through the New Jersey Economic Development Authority’s (NJEDA’s) NJ […]