Cold temperatures are hurting N.J. fruit crop, experts say

Temperatures dipped to 23 degrees Monday night at the Snyder Research Farm, said Rutgers Professor Emeritus Win Cowgill, leading to fears that the cold will damage this year’s fruit tree crops around the state.

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GARDENER STATE: Jersey Fresh: Loud and proud!

Jersey Fresh. Now, you might be thinking this may be more about that stray salad item that landed on your lap or the food fight tomato or pie in the face? While those may be embarrassing or even a bit funny, this is really about promoting NJ agriculture long before your backyard garden is ready for harvest… Now that the onion grass has started poking through your lawn and thoughts of gardeners everywhere turn to tilling the great outdoors, Rutgers Master Gardener programs across the state have opened their Garden Helplines. With weekday hours available for calls, emails, and of course walk-in gardening and landscape questions, these trained volunteers of Rutgers Cooperative Extension will research and assist in finding the solution to insect, disease, soil health, and many other seasonal questions.

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How to Get Ready for the 2016 Fruit Season

As I prepare this article, the season is running a full two weeks ahead of last year’s green tip date on apple! Mature apple scab spores were detected on March 7 in New York’s Hudson Valley by Dave Rosenberger of Cornell University and on March 10 by Kari Peter of Penn State University in Adams County, PA. Cooler weather that was forecasted may have slowed the season down a bit… Win Cowgill is a professor and area fruit agent with Rutgers Cooperative Extension at the New Jersey Agricultural Experiment Station.

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4-H youth from 13 N.J. counties learn about leadership

A group of 41 4-H members from 13 counties will be participating in the Discover the Leader in You! 4-H Leadership Conference being held Saturday on the George H. Cook Campus at Rutgers University in New Brunswick in Middlesex County. The conference provides an opportunity for middle school age youth to learn about and develop leadership knowledge and skills through large and small group interactive workshops and hands-on activities, according to Rutgers Cooperative Extension.

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Flemington Resident a Member of New Jersey Team to Attend National 4-H Avian Bowl Contest

Two 4-H members will represent New Jersey at the National 4-H Avian Bowl Contest to be held at the National 4-H Poultry and Egg Conference scheduled for Nov. 18-19, in Louisville, Kentucky. Approximately 250 individuals will be attending this national conference… The 4-H Avian Bowl is a double elimination contest for teams patterned after other knowledge bowls. Teams consist of 2-4 members per team. Avian Bowl is an educational project, in which 4-H contestants must have a comprehensive knowledge of subject matter for several species of poultry, food safety, physiology, nutrition, eggs and other related subjects. The National 4-H Avian Bowl is sponsored by the Poultry Science Association… "This the first time in the history of the National 4-H Avian Bowl competition that New Jersey has had a team participate. Avian Bowl offers 4-H’ers an excellent opportunity to work as a team to advance their knowledge in poultry related topics. We are proud of our team and look forward to participating in future years!" says Jeannette Rea-Keywood, State 4-H Agent and New Jersey 4-H Youth Development Program – Small Animal Project Advisory Council liaison.

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